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TWIX™ Shakers Waffles
Yield: 4-6 Waffles
- 2 Cups All-purpose Flour
- 1 Tablespoon Baking Powder
- 1/4 Cup Twix™ Shakers Seasoning Blend
- 1 Tablespoon Sugar
- 2 Teaspoon Salt
- 3 Large Egg Whites
- 2 Cups Milk
- 1/4 Cup Canola Oil
- Chocolate Or Maple Syrup (Optional)
- In a bowl, combine the flour, sugar, baking powder, Twix™ Shakers Seasoning Blend and salt.
- Combine the egg yolks, milk and oil; stir into dry ingredients until moist.
- In a small bowl, beat egg whites until stiff peaks form; fold into batter.
- Bake in a preheated waffle iron.
- Serve waffles with your favorite syrup and a generous sprinkling of Twix™ Shakers Seasoning Blend.